Eating Out @ The Chateau

I was asked if I’d be interested in picking up dinner at a local restaurant, The Chateau (if you’re unfamiliar it is an Italian restaurant). I knew what I would have ordered in the past (chicken parm with fried ravioli) but since I don’t just order impulsively anymore, I pulled up the menu on my phone. Browsing through it I noticed the restaurant had an “Under 598 calories” menu option. It intrigued me so I took a peek … and turned out that one dish in particular really stuck out to me.
Granted, I was in the mood for sirloin so sirloin is what I ordered. The great part is the menu gave the sirloin weight pre-grilling, which meant it would seemingly shrink 2-3 ounces on the grill which was exactly the case. Unfortunately my steak was cooked wrong (I wanted medium-well, I was served medium & since my order was a to-go order I couldn’t have it cooked to enjoy at once) so I took 2 bites of my steak and packaged the rest up to bring home to finish cooking off.
I ordered a side garden salad with Low Fat Zinfandel Vinaigrette as well as the grilled sirloin steak (8 oz – raw) alongside fresh grilled vegetables. Screw up aside while cooking – the meal itself was delicious.

New England Style Roast Beef Dinner (Take-Out)

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In the New England area there are two styles of roast beef.  Cold (which you can get from the deli at a market OR if you’re at a sandwich shop it’s listed under “cold sandwiches”) or hot (which is typically sold at certain roast beef sandwich shops because the roast beefs are slow cooked all day, shaved upon order and put onto a roll).
I don’t enjoy cold roast beef — but I on the other hand I LOVE hot roast beef.  Hot roast beef sandwiches are typically made with BBQ sauce (a particular brand, it’s runnier than regular BBQ sauce and spicy), but folks can also order them with horseradish, mustard and mayonnaise– as well as sides such as lettuce, tomato, onion, and cheese.  I was craving a roast beef sandwich and it sounded delicious to my boyfriend so we decided that was going to be what was for dinner. Hot roast beef sandwiches (typically) come in 3 sizes, junior, large and super (which means it’s served on an onion roll).
Since we were having dinner with my mom we ordered a roast beef dinner – which came with a small size salad, onion rings and French fries for all to share.  Sandwiches – we ordered a junior with sauce and cheese, a super with mustard and onion and a super with bbq sauce, horseradish, onion, lettuce and tomato.
About 3 bites in and I was TKO’d, so I ended up putting my sandwich into the fridge and enjoying it as a s few smaller meals the next day.  Since I only ate, not even ¼ I said it was 5 points plus – typically, if I was to eat the whole thing (due to the BBQ sauce and the roll) I say it’s anywhere between 18-19.  And if I want to get technically, I DO sometimes take the meat off the bun and weigh it.
As a side note, I do make hot roast beef sandwiches at home — but the cheap mans way out. I take thin and trim deli roast beef and lightly warm it up in the oven/toaster oven and then add my condiments to it.  It’s then a much “healthier” alternative because I’m using point friendly items.  But nonetheless – both ways are delicious!
QUESTION:
Have you ever had a New England style roast beef sandwich?

Little Caesar’s Deep Dish Pepperoni Pizza


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This is what happens when you have the pickiest eater in the world for a boyfriend.  Nothing sounded good to him to have for dinner.  The soup I was having he wouldn’t touch because it was bean based and – well, he doesn’t really like beans.  So in asking what he’d like for dinner he mentioned deep dish pizza.  He tried the Deep Dish Pizza from Little Caesar’s a week or two ago and has been in love since.
My boyfriend only eats pepperoni pizza, so of course he ordered a deep dish pepperoni (which is $8 and apparently now it’s part of their “hot and ready” line because it’s getting more and more popular – even though they just came bout about 3-weeks ago).
The great thing about this pizza is that each side of the pizza has a crust because they are baked in smaller pans, the pans then cut into 4 slices – each box containing 8 slices.  I am a huge crust lover and I think this pizza is quite delicious.  And better yet, it’s only a few points higher per slice than Little Caesar’s regular pepperoni pizza.  A slice of pepperoni deep dish will run you 10 points plus.  Worth it, especially if you’re craving deep dish and don’t want to throw 25+ away on a personal deep dish from a spot like Uno (Chicago style).
QUESTION:
Have you tried the new Little Caesar’s pizza?

FREE Papa John’s Pepperoni Thin Crust Pizza


Right before the Super Bowl Papa John’s sent an e-mail out allowing recipients to vote as to what would be called at the Super Bowl during the coin toss.  The choices were, of course, heads or tails.  The stipulation was if you picked the correct choice the day after the Super Bowl Papa John’s would e-mail you a unique promo code for a free large 1-topping pizza of your choice.  Those that choose the incorrect side of the coin were still awarded, I believe, a 50% off your order coupon code.
I picked heads and heads was called so I received my promo code as stated, the next day.  Later in the week my boyfriend and I didn’t have dinner plans and decided to just order a pizza from Papa John’s.  We got our staple pepperoni (the boyfriends choice, I’d be happy with cheese or banana pepper ring!) but I requested a thin crust pie this time (mainly to shave the calories and points associated with a slice off).
The thin crust pizza was pretty good.  I find on the short commute home from the pizzeria (about 7 minutes) Papa’s thin crust never really survives the colder temperatures out doors (even in a warm car).  The pizza was rather luke warm when we got it home – but nonetheless it was free and dinner was served!
Each slice was 7 points plus – of course the point value would increase slightly depending on the amount of pizza you consumed.  I had 2 slices and it was 15 Points Plus.
QUESTION:
Did you win a free pizza from Papa John’s during this promotion?
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