After deciding to give the Garden Lites brand a second shot, I’ve been intrigued by some of the “newer” flavors, so I’ve been giving those a shot. One of the flavors on my list has been the Garden Lites Pizza Souffle and I was glad to find it at a local super Target.I had it in the freezer for a couple weeks and decided to finally give it a whirl.
Pizza is one of my favorite foods and I’ll be honest when I say I was a little apprehensive. Pizza … soufflé … how exactly is this going to taste? The box describes the dish as “a savory veggie soufflé topped with our delicious pizza sauce & herbed mozzarella cheese.”
When it was done cooking in the microwave, I let it rest for a few minutes before taking the first bite and I have to say, this is DELICIOUS! The bottom part of the soufflé is a little wetter, but it’s not soggy, nor does it make it gross. The sauce is so vibrantly flavorful that it really brings the dish to a whole new level. The cheese is like the icing on cake, where it really brings it all together. Out of all the Garden Lites I’ve recently tried (pumpkin spice & veggie chili and cornbread) this has to be my favorite.The only downside … they’re not available at any location that’s a hop/skip away.
A serving (the whole 7 ounce container) is 200 calories or 5 points plus values. It’s delicious and relatively filling and could be suitable for a lunch alongside with a side salad.
Have you tried any of the Garden Lites products? If so, what’s one you’d recommend trying?
I cooked up a pack of Trader Joe’s – Trader Ming’s Chicken Egg Rolls to pair along with dinner one night. I’ve tried just about all Trader Joe’s egg rolls and these have to be the most “authentic” egg rolls they sell.They’ve got the classic thick and crunchy egg roll shell.
I cooked these in a convection oven with a little spritz of Pam cooking spray over the top of them. They cooked up perfectly, evenly and had a nice crispy wrapper.The filling is more along the lines of the filling you’d get when ordering an egg roll at a Chinese restaurant. It’s filled with vegetables, but it’s also filled with pieces of shredded chicken, instead of pieces of pork. There are pieces of carrot, cabbage, water chest nuts, bok choy, bamboo shoots, etc. mixed with the chicken. They’re perfect just as is, but they’re even better dipped into a little bit of sweet chili sauce.
A serving is one egg roll, which are 140 calories or 4 points plus values.Definitely worth it if you’re an egg roll fan.
Even though I’m not a big fan of seafood, I do enjoy fried fish from time to time. While at Trader Joe’s, I spotted they had a selection of frozen fish available and decided to give one a try. Since I tend to stand behind Trader Joe’s products I felt it couldn’t be too bad … so I asked an employees recommendation to help me choose between the two different boxes I was trying to decide between. The employee told me that he personally really enjoys the fish nuggets … so with that, the Trader Joe’s Battered Fish Nuggets went into my cart.
One early afternoon I decided to put some fish into the oven to have for lunch. I followed the cooking directions but spritzed non-stick cooking spray on top of the frozen fish nuggets before putting them into the oven.I cooked them for the recommended time and took them out. Whipped up a little bowl of homemade tartar sauce (1 ½ tablespoons Hellmann’s Light mayonnaise and sweet relish), a drop of ketchup on my plate and it was lunch time!
The fish itself is made of Alaskan Pollock – which uniquely is a fish I have never had before.Alaskan Pollock has a milder taste, is white in color and has lower oil content.The nuggets are battered in a light, crispy batter so you’re awarded with a nice portion of fish and not a chunk of batter and a dime size piece of fish. The fish has a “greasy” quality to it and by that I mean it’ll make your fingers feel a little slick, but it’s not greasy in taste, etc. It’s got a very reminiscent texture and feel to deep fried fish, which I appreciated because that is what I am used to. Taste wise, this is delicious – it’s not fishy (which I appreciate) and it’s very filling. A handful of baked French fries to go alongside these and it would be a go-to meal for me whenever I’m in the mood for fried fish. Definitely a winner and a homerun.
A serving is just about four pieces (4 ounces), but I found with the size pieces I had I could have 4 ½ pieces for 4 ounces.The serving is 190 calories, which is 5 points plus values.
I spotted a line of brand new Weight Watchers Smart Ones soups while at Target. Out of the four options available, I decided to try out the Smart Ones Southwest Style Vegetable Soup for lunch. I am not much of a soup person (particularly canned soups), but occasionally I find myself wanting a bowl so I either have to make a soup or stew or pick up a quick and easy soup that I know I enjoy.
I like the idea of frozen soup because it seems more “homemade” to me. Canned soups taste almost tinny to me, so I tend to avoid those, but I have found a few frozen soups that I have enjoyed and turn into my “go to”. This particular soup was delicious and will undoubtedly be a repurchase for me.
According to the box the soup is “a combination of fire-roasted corn & tomatoes blended with red beans, corn flour, and cilantro all topped with Monterey Jack cheese.” Most notable the soup is advertised as vegetarian and a good source of fiber – thanks to the beans and vegetables.The soup itself was delicious. It was mildly spicy, the cheese made it creamy and it was just overall packed with flavor. I wouldn’t say this is a complete meal in a bowl, but it is something that could be enjoyed along with a salad or sandwich in a guilt free way.
A bowl is 120 calories or 3 points plus values.Quite worth it if you’re in the mood for something warm to go alongside with your lunch or dinner.
I picked up a pack of these 99% Fat Free Bean & Rice Burritos from Trader Joe’s and finally decided to take them out of the freezer to enjoy.Burritos are a delicious treat for me, but typically the points plus values associated with them (particularly most of the frozen heat and eat kinds) are completely astronomical – at least too much for me to “splurge” on.
I love trying new foods and felt these particular bean and rice burritos were acceptable point wise to have as a meal, or if I was really hungry I could have both of them for dinner. The burritos are made with organic rice and beans, if that’s an important fact for anyone. They are a simple flour tortilla which is rolled together in a bean and rice mixture – I believe the beans are pink beans, some of which I assume are mushed up a little to give it a more “creamier” consistency.
The only downside is that the burritos are packaged into a single container and the directions state to poke holes in the plastic film and to heat both together. I ate them on separate days, so the first burrito I wrapped up in a napkin and microwaved per the given time. It came out alright, but the tortilla was a little chewier … you know that chewiness you get from putting tortillas in the microwave for too long? The second burrito I heated up in the plastic wrap (with a long slit along the side where I removed the first burrito from) and I found that burrito cooked SO much better and tasted better than the first.
I found these to be tasty – not bad on their own, but I do feel eating them with a small salad and having some of your favorite salsa on the side for dipping makes them 10 times better.The salsa brings a whole new flavor category to the burritos which is yummy. On their own, the burritos taste like a bean and rice mixture – nothing spicy or even mild about it.
Each burrito is 6 points plus.Well worth it, if you enjoy a burrito once in a while.
Have you tried the bean and rice burritos from Trader Joe’s?
Ever since I tried the DiGiorno Pizzeria frozen pizzas my boyfriend and I have been obsessed with the line.I did a mini review on the Supreme Speciale which is my favorite from the line that I’ve tried so far.My boyfriend likes pepperoni pizza the best, so we’ve purchased a few of these (check the DiGiorno website for $2 off printable coupons).
Back in my “hay day” DiGiorno rising crust pizza was one of my favorite frozen pizzas.That is, until I joined Weight Watchers and I found out 1/8th of a rising crust pizza was a serving and that serving was about 9 points at the time.That was not worth it so for the longest time I straight up refused to purchase DiGiorno pizza.I swayed over to thin crust pizzas, etc … that is until this delicious line hit grocery sore freezer shelves.
This is the first line of pizza that I had found that was what I consider points plus friendly, had a significant puffy crust, great tasting sauce and yummy toppings.The top is a little greasy, but it’s what you’d expect with any pepperoni pizza.The crust is lightly seasoned, which is out of the norm for frozen pizzas.I also found the pepperoni pizza is child approved … we had a pizza “party” with my niece when she came over and she quite enjoyed it – so much that she had two slices!
The greatest part is 1/4th of the pizza is only 9 points plus values.Quite a steal, if you ask me, especially since I am a die hard pizza lover.
Have you tried any of the DiGiorno Pizzeria! pizzas?
After trying out the Lean Cuisine Salad Addition in the Asian-style Chicken flavor I decided to expand my horizon.While grocery shopping at Target I found a few new flavor options that I had not seen at my first trip to Wal-Mart so I picked up the Southwest-style Chicken flavor.
This flavor was quite delicious!I would say it is spicy (as Southwestern dishes tend to be) but not overwhelmingly spicy.The product comes with 3 individual plastic bags inside of the box. You microwave the pouch containing the chicken and vegetables for the set amount of time. Soak the dressing packet in warm water (to defrost it) and simply open the crunchy topping when your food is ready to assemble. The only “work” that goes into this salad is the minimal preparation; which consists of making your own salad (or dumping bagged salad into a bowl as I did), microwaving, opening pouches and consuming.
The Southwest-style chicken comes with grilled chicken, black beans, corn, roasted red peppers and poblano peppers.For a crunchy topping there are crispy tortilla strips and it comes with a chipolte ranch dressing. Overall I highly recommend these – they’re a great, quick and easy lunch/dinner.
Weight Watchers Points Plus wise this will cost you 6 Points Plus, which I feel is justifiable.
Have you tried any of the Lean Cuisine Salad Additions?
When I saw Lean Cuisine came out with these new Salad Additions, I instantly picked up this Asian-style Chicken because out of the line that was available at my local Wal-Mart (at the time) was very limited (2 flavors).I wasn’t sure if it was going to be good – the good ole skeptic that I can be when it comes to frozen foods. I will admit, I’m not the biggest fan of Lean Cuisine frozen dinners but I felt I would give this one a shot. I mean, it’s salad, right?
I have to admit I was pleasantly surprised by this!The product comes with 3 individual plastic bags inside of the box. You microwave the pouch containing the chicken and vegetables for the set amount of time. Soak the dressing packet in warm water (to defrost it) and simply open the crunchy topping when your food is ready to assemble. The only “work” that goes into this salad is the minimal preparation; which consists of making your own salad (or dumping bagged salad into a bowl as I did), microwaving, opening pouches and consuming.
The Asian-style chicken came with grilled chicken, edamame, pineapple, broccoli and carrots.For a crunchy topping there are chow mein noodles and it comes with a really delicious sesame ginger salad vinaigrette. Overall I highly recommend these – they’re a great, quick and easy lunch/dinner.
Weight Watchers Points Plus wise this will cost you 7 Points Plus, which I feel is truly justifiable.
Have you tried any of the Lean Cuisine Salad Additions?